Tag: restaurant in Vashon

Bite into some of the best Chinese food in Vashon at Green Ginger Restaurant. Carry-out is also available for those who prefer to enjoy this restaurant’s cooking from the comfort of their own home. At Vashon Green Ginger Restaurant’s Chinese restaurant you will find a wide variety of traditional Chinese cuisine, including sweet and sour chicken and fried rice. Don’t Read more...

Open to the public, Mileta Creek Restaurant features a casual, friendly and family oriented atmosphere, with social events to meet the diverse interests of our over 300 members, their guests and anyone who likes excellent Northwest cuisine coupled with unparalleled views. The 40-foot ironwood deck, clubby bar and fireside dining room has it all be it a romantic evening, family Read more...

Traditionally farmed, fair-trade Heirloom Coffee beans fresh roasted on site. Serving fine espresso, custom blended teas & food. Local produce, organic food, books, gifts, bodycare, supplements, over 300 teas, herbs & spices. Wholesale, retail and web-sales. Read more...

Former Top Chef contestant and Vashon Island native Lia Lira has opened her restaurant, Bramble House in 2016. Bramble House is a modern American restaurant recently opened in the downtown area, offering brunch and dinner in a sophisticated environment. In addition to competing on the third season of Top Chef, Lira is a 20-year industry veteran. She spent time in Read more...

Newly renovated the Wild Mermaid opened as Vashon Island residents highly anticipated a place to stop in for coffee and pasties with a beautiful view of Puget Sound. This quaint coffee shop and bakery is a second location owned and operated by the folks that own the popular Snapdragon in town. The space is perfect for a quick jaunt from Read more...

The Ruby Brink Vashon is a forthcoming bar & butcher shop on Vashon Island whose values align with tradition, agriculture and craft. Equally a public house for gathering as a destination for casually spectacular food and beverages, The Ruby Brink will focus on whole animal butchery, thoughtful sourcing of all ingredients, preservation & curing in the kitchen, and comfortably exciting Read more...

Christopher Koerber, Chef of Earthen Bistro, began his culinary journey on the east coast in southern New Hampshire where, growing up in a small german bakery and local farming community was steeped in the old world traditions of food preparation. Fueled by his culinary passion, he took a job for a summer on an organic vegetable farm where he developed Read more...

Mica’s kitchen is owned and operated by Michaella Olavarri with the help of her Son Mark Dunham.  Located in the old Maven Mercantile location next door to Euphorum Vashon. Mica’s kitchen offers amazing pastries and savory meals for takeaway, or join us for a cup of coffee in our garden patio when the weather allows. Read more...